Program
- Monday
- Tuesday
- Wednesday
- Thursday
Morning
Pick up from the train station or at the airport and transfer to Le Montrachet in Puligny-Montrachet.
Lunch
Lunch at Le Montrachet
Lunch menu with water, coffee and wine 1er cru from Puligny or Chassagne (½ bottle per person)Afternoon
Visit of Domaine Chartron winery and vineyards in Puligny-Montrachet.
Tasting from the barrels Puligny Montrachet 1er crus (Clos de la Pucelle, Clos du Cailleret) and Grand cru Chevalier Montrachet monopole « Clos des Chevaliers ».
Visit of the Chevalier Montrachet vineyard and tasting on site.
Visit leader: Jean-Michel or Anne-Laure Chartron.Dinner
Dinner at Lameloise (3* Michelin) in Chagny.
Menu dégustation. Wines not included.11:00 AM
Visit of Clos de Tart vineyard and winery in Morey-Saint-Denis.
Tastings : 2 vintages from the barrels, and 2 from bottles (a recent and an older vintage).
Visit leader Sylvain Pitiot or his cellar manager.1:00 PM
Bistro lunch in Beaune.
Lunch menu with water, coffee and wine 1er cru (½ bottle per person)Afternoon
Free visit of the city of Beaune. Suggestions can be made.
5:00 PM
Montrachet Grand Cru tasting at Le Montrachet's La Table du Sommelier exclusive tasting room. Three different vignerons or vintages will be offered.
Comments by André Berthier, chef sommelier of Le Montrachet.8:00 PM
Dinner at Le Montrachet
Tasting menu. Wines not included.Morning
Free program with chauffeur and limo or van.
Visits and tastings can be organized through the hotel.Lunch
Lunch at la Table d'Olivier Leflaive in Puligny-Montrachet. Olivier is both a vigneron and owner of his Table d'Hôtes restaurant and hotel in the village.
Tasting menu with a choice of Domaine Olivier Leflaive wines.Afternoon
Free program with chauffeur and limo or van.
Visits and tastings can be organizedDinner
Not included in the tour. Reservations and suggestions can be made by the concierge.
Morning
Transfer to the train station or the airport.